Cochin Chicken is a breed that was already in the seventeenth century east of China and in the Philippines, where these hens called them Chinese. In 1843 they began to be imported by England like chicken of Shanghai. The Cochin chicken is a breed of large domestic chicken that was first imported to Europe and North America in the 1840s.
It derives from large feather-legged chickens brought from China to Europe and North America in the 1840s and 1850s. Cochin chickens were originally known as Cochin-China, but this name fell out of use after it became clear that these birds originated not on the island of Cochin-China (now called Vietnam) but rather on Hainan Island off southern China.
Characteristics of Cochin Chicken
Cochin Chicken at the beginning of its importation was a race with many hopes in the productive field, this did not result. On the one hand, the abundant plumage of the feet did not make it suitable for a chicken coop, or attractive outside a merely ornamental conception. The setting was small and small eggs. You May Also Like To Read Polish Chicken.
In spite of being very heavy, its performance in meat was low, due to the great size of the bones and the little meat in the breast; Also the meat was not juicy. In spite of everything she was and still is an excellent incubator and mother. The plumage is very soft with long, loose and padded feathers. It’s eggs of 53 g minimum and yellowish-brown color. Its weight: in the Chickens is 3.5 to 4.5 Kg. The rooster is 4.5 to 5.5 kg. The Pollitas of 3 to 4 Kg and the hen of 4 to 4.5 kg.
Extremities
Wings: Short, broad, high, inserted in the down, with very tight tips covered by careless and tight to the trunk. Thighs: Moderately long, very strong and separated (very to the sides of the trunk); With very abundant cushions of soft feathers, rounded, that arrive until the articulation of the tarsus. You May Also Like To Read Red Shaver Chicken.
Tarsos: Fairly short, strong, feathered with abundant plumage, soft but strong, that descends from the joint on the outer and inner sides. Dark yellow, although varying somewhat depending on the varieties ends in four large and well-separated fingers. In the central and exterior plumage reaches the tip and forms large and wide clogs of 10 to 15 cm. of length.
Physical Details
- Head: Small, wide and very vaulted. Face: Quite large, smooth and red, with abundant filoplumes below the eyes.
- Crest: Simple, straight, fine texture, fairly small, regularly toothed, with uniform and medium teeth. It begins over the nostrils and reaches the back of the head very far behind. The lobe follows the line of the neck without touching it. No appendages, no regrowths.
- Chin: Red, thin, hanging, not too long, but broad and rounded.
- Ears: Red and narrow.
- Eyes: Large, sunken and with orange red iris. Quiet expression.
- Peak: Short, strong, slightly curved, yellow and horn-colored in the dark varieties.
- Neck: Short, plump, very curved; Very abundant and thick enslaved covering the shoulders and reaches the top of the chair.
- Trunk: Full, very broad, chubby, bulky, low, very solid looking as a result of fluffy and plump plumage, although in reality, it is not as flashy.
- Back: Width, very short, wide and very vaulted chair, with spherical plum blossom.
- Chest: Wide, round and low. Abdomen: Well developed, with plumed jowls whose abundant down is joined with the pads of the thighs without visible separation.
- Cola: Very short, wide, blunt, following the direction of the ascending cushion of the chair, with sickles that surround the wheelhouse, and the large sickles so short that they do not protrude or do little of the wheelhouse.
Physical Aspects
Cochin chicken female has the same characteristics as the cock, except for differences due to sex. The general appearance is still more voluminous, low, solid and rounded than in the rooster. In addition, it has very abundant velvety plumage on the back of the trunk. Rounded backline with a curved chair.
The highest part is located in the middle of the rump. The tail is almost invaded by a very wide and convex cushion. Thighs are very bumpy.
Color
Cochin chicken this species is born in the following colors: Leonardo, black, golden, red, metallic, white, cuckoo, blue and black speckled white.
Food
The feed that must be given to the species Cochin chicken must be supplied and according to the needs. Furthermore, a suitable initiation feed should contain proteins, vitamins, minerals. You May Also Like To Read Plymouth Rock Chicken.
It should also contain prebiotics and probiotics, which are bacteria and vines and yeasts that help and favor the digestive system of the hen. The feed chosen for laying chickens must include the aforementioned nutrients and vitamins. Adding extra calcium, otherwise, the hen would use the calcium in her bones, which would greatly weaken the hen and affect her health.
Special Feature
Cochin chicken tends to suffer metabolic and heart problems, aggravated by their lazy lifestyle. To this species, they like to walk on short grass and not venture into higher vegetation that can damage the feathers of their feet. Surprisingly they occupy very little space and they adapt to live in delimited areas. Avoid putting them in the cold or in the humid zone.
With its abundant plumage, legs, and legs, it is best to have them in a controlled area on the wettest days to avoid problems and that the mud does not accumulate under your feet. This species does not fly, and a fence of 2 meters is enough to contain them. Females are prone to clenching and are excellent mothers because of their quiet character.
Cochin chicken females lay rather large eggs but did not produce many during the year. The chicks are strong when they hatch, it takes them 22 days instead of the usual 21. They are docile and friendly birds that tend to be submissive when they breed with other more aggressive breeds. This species requires good quality food and mature at two years. They are very good pets, they live about 8 to 10 years.
Conclusion
The Cochin is a breed of large domestic chicken. It derives from large feather-legged chickens brought from China to Europe and North America in the 1840s and 1850s. It is reared principally for exhibition. It was formerly known as Cochin-China. Hope this guide has helped you! Good luck
As a References: Wikipedia
